Calabria in Cucina: The Flavours of Calabria by Valentina Oliveri
Calabria in Cucina: The Flavours of Calabria by Valentina Oliveri PDF, ePub eBook D0wnl0ad
"Calabria in Cucina" contains authentic, regional recipes, as well as local food traditions and classic wine from the Sila Mountain range to the white cliffs of the Vaticano Cape, close to Tropea. The easy-to-follow recipes are written by Chef Valentina Oliveri, owner of the restaurant L'Elibelinde, based in Rende (Cosenza).From reader reviews:
James Blouin:
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